Hi everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, chasseur sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chasseur Sauce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chasseur Sauce is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chasseur sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chasseur Sauce:
- 4 tbsp butter
- 3 cups cremini mushrooms, diced
- 6 shallots, minced
- 12 ounces red wine
- 6 tbsp brandy
- 4 cups veal demi-glace
- 2 cups tomatoes, diced
- 1 tablespoon parsley, chopped
- to taste salt and pepper
Instructions to make Chasseur Sauce:
- Melt butter in a heavy saucepan.Add shallots and mushrooms, saute until butter is absorbed.
- Add red wine and bring to a boil, then simmer until reduced, about 10-15 minutes, add brandy
- Add veal demi-glace and bring to a light simmer.
- Add parsley and tomatoes to finish.
- Season with salt & pepper and serve.
So that is going to wrap this up with this exceptional food chasseur sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
