Hey everyone, I hope you’re having an amazing day. Today, we’re going to prepare a special dish, sticky bun french toast strata. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sticky bun french toast strata is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sticky bun french toast strata is something which I’ve loved my entire life.
Also if you would like it to be extra sticky and gooey double the recipe for the caramel topping. Have you ever wondered how to make the best Sticky Bun French Toast? Wonder no more, because Chef Anna Olson is here to walk you through all of the steps.
To begin with this particular recipe, we have to prepare a few components. You can cook sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sticky bun french toast strata:
- 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
- 5 tbsp butter
- 1 cup white sugar
- 1 cup brown sugar
- 2 tbsp ground cinnamon
- 3 eggs
- 1 Fruit of choice
- 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
- 1 syrup to taste
I doubled the mixture for the inside and I doubled the "sticky bun" bottom of the pan mixture. Sticky buns are a sweet breakfast treat. They're sweet rolls that are baked in a sugary/buttery/pecan mixture. This Sticky Buns recipe is an easy, overnight recipe.
Instructions to make Sticky bun french toast strata:
- Preheat oven to 350° F
- Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
- Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
- Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!
Simply make the night before and bake in the morning. They're perfect for feeding family over the holidays or as a surprise weekend. Share: Rate this Recipe Pour egg-milk mixture over. Despite Reese's beachfront property being I shake my head. I'm being ridiculous as deep down I don't believe she means me or anyone else any harm.
So that’s going to wrap this up with this special food sticky bun french toast strata recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
