Hedgehog Christmas Cake
Hedgehog Christmas Cake

Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, hedgehog christmas cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Hedgehog Christmas Cake is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Hedgehog Christmas Cake is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Hedgehog Christmas Cake:
  1. 1 Store-bought swiss roll cake
  2. 200 ml 35% fat heavy cream
  3. 2 tbsp Sugar
  4. 1 tsp Cocoa powder
  5. 1 tsp Instant coffee
  6. 3 Chocolate candies
  7. 1 Marzipan & sugar paste
  8. 2 Almonds
  9. 4 Cookies
Instructions to make Hedgehog Christmas Cake:
  1. Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center.
  2. Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue.
  3. Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form.
  4. Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form.
  5. First coat the cake with the coffee cream. Use the cream to form a point for the nose area.
  6. Coat completely with coffee cream. Pile up a little bit extra cream on the top.
  7. Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo.
  8. Pipe the cream so that it looks like this.
  9. Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs.
  10. Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat.
  11. This is the hedgehog with no hat.

So that is going to wrap this up for this exceptional food hedgehog christmas cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!