Hey everyone, hope you’re having an amazing day. Today, I will show you a way to make a special dish, mini zucchini pizzas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mini Zucchini Pizzas is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mini Zucchini Pizzas is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Zucchini Pizzas:
- 1 large zucchini, a green griller of you have one
- 1 jar Ragu Marinara
- 1 bag shredded mozzarella
- Bacon bits
- Extra Virgin Olive Oil
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
So that is going to wrap it up for this special food mini zucchini pizzas recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
