Glacé cherry muffins
Glacé cherry muffins

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, glacé cherry muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Glacé cherry muffins is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Glacé cherry muffins is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook glacé cherry muffins using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Glacé cherry muffins:
  1. Make ready softened butter
  2. Make ready caster sugar
  3. Prepare medium eggs
  4. Make ready vanilla extract
  5. Make ready self raising flour
  6. Take baking powder
  7. Get milk
  8. Take glacé cherries
Instructions to make Glacé cherry muffins:
  1. Preheat oven to 220°c fan.
  2. Put the butter and sugar into a large mixing bowl. Using an electric whisk, mix until pale and fluffy.
  3. Add the eggs to the bowl one at a time, whisking each time. Then add the vanilla extract and whisk again.
  4. Sift the flour and baking powder into the bowl then fold into the mixture using a spoon. The mixture will be thick.
  5. Add the milk and again fold through the mixture. This will loosen the mixture, just the right amount.
  6. Chop the glacé cherries into quarters, add to the mixture and fold them in well.
  7. Line a 12-hole muffin tin with paper muffin cases. Divide the mixture evenly between the cases.
  8. Put into the oven for 5 minutes then immediately turn the temperature down to 180°c for 15 mins. Keep an eye on them as every oven is different. Remove from oven and enjoy.

So that is going to wrap this up with this exceptional food glacé cherry muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!