Hey everyone, hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, vegetable zucchini soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegetable Zucchini Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetable Zucchini Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Zucchini Soup:
- Half a Lg. Zucchini, cubed
- 2-3 Lg. Potatoes, cubed
- 1 Lg. Can Mixed Vegetables, drained
- 1 Lg. Can Whole Kernel Corn, drained
- 1 Lg. Can Chopped Spinach, drained
- 2-3 Quarts Chicken Broth
- 6-7 Beef Bouillon Cubes
- 1 Lg. Can Diced Tomatoes w/ Green Chiles
- 1 Tablespoon All Purpose Seasoning
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Cilantro
- 1 teaspoon Lemon Pepper Seasoning
- to taste Salt and Pepper
Instructions to make Vegetable Zucchini Soup:
- In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
- **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
So that’s going to wrap this up with this special food vegetable zucchini soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!