Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, meatloaf and mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf and Mashed Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Meatloaf and Mashed Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Meatloaf—————–
- 1-1/4 pound ground pork
- 2-1/2 pound ground chuck
- 1 cup rolled oats, oatmeal
- 1 teaspoon salt
- 1 teaspoon granulated garlic powder
- 1 large onion
- 1 tablespoon Worcestershire sauce
- 2 tablespoons chopped parsley
- 3 large eggs
- Mashed potatoes—————-
- 3 pounds potatoes
- 2 quarts water
- 1 teaspoon salt
- 1 stick butter
- 15 ounce evaporated milk
- Sauce——————-
- 15 ounce can of tomato sauce
- 2 tablespoons molasses
- 1 tablespoon honey
- 1 teaspoon ground black pepper
- 1 teaspoon granulated garlic powder
- To taste salt
Instructions to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the pork, eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap it up for this exceptional food meatloaf and mashed potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!