Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thick strawberry crepes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Thick Strawberry Crepes is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Thick Strawberry Crepes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have thick strawberry crepes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thick Strawberry Crepes:
- For the batter:
- 2/3 cup cake flour
- 1 pinch salt
- 2 tbsp butter, completely melted
- 1 whole egg
- Milk
- For the strawberry syrup:
- Butter
- 3 strawberries, sliced
- Water
Steps to make Thick Strawberry Crepes:
- Make the batter by mixing cake flour, a pinch of salt, butter, egg, and milk. Mix until the batter is well-incorporated with all its ingredients. The consistency should be thin but not as thin as water.
- In a separate pan, put the butter, sugar, water, and strawberries in and bring the mixture to a simmer.
- In a separate pan, place the heat on high. Once the pan is heated, put a knob of butter and swirl it around until the butter is melted. Quickly add a ladle of batter on it, swirling it around to coat the bottom of the whole pan with a thin layer. Once fully cooked, take the crepe out of the pan and serve with the syrup.
So that is going to wrap it up for this exceptional food thick strawberry crepes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
