Hi everyone, Welcome to our recipe site. Today, I will show you a way to make a special dish, crunchy chocolate chip cookies. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crunchy chocolate chip cookies is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crunchy chocolate chip cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook crunchy chocolate chip cookies using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy chocolate chip cookies:
- 150 self raising flour
- 100 g butter or margarine
- 50 g caster sugar
- pieces Chocolate chips or cooking chocolate
- 1 tbsp water
Steps to make Crunchy chocolate chip cookies:
- Rub cold butter into flour to form a breadcrumb like texture.
- Stir in sugar.
- Add chocolate chips.
- Add 1 tbsp water and mix carefully, bringing the mixture together to form a dough.
- Refrigerate for 30 minutes or more. This makes the cookies easier to handle.
- Work quickly to form balls with your hands then flatten slightly and pop onto a lined baking tray.
- Pop into the oven 170C for 10-15 minutes until golden.
- Cool completely before removing from tray otherwise they may fall apart. They keep well in an airtight container for several days. Enjoy.
So that is going to wrap it up with this exceptional food crunchy chocolate chip cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
