Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a special dish, devil's food cherry bundt cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Devil's Food Cherry Bundt Cake is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Devil's Food Cherry Bundt Cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have devil's food cherry bundt cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Devil's Food Cherry Bundt Cake:
- 1 devil's food cake mix
- 3 eggs
- 1/3 cup canola oil
- 1 ounce maraschino cherry syrup
- 1 pkg. squeeze bag vanilla frosting
- Maraschino cherries to preference
- Powdered sugar to preference
- Shaved chocolate to preference
Steps to make Devil's Food Cherry Bundt Cake:
- Combine the ingredients as per the box instructions with a hand mixer for even blending. Fill a Bundt pan with the batter. Jiggle the pan a bit to get the batter evenly distributed.
- Bake in a 350° oven for about 35 minutes. The edges of the cake will start to pull away from the pan.
- Remove from the oven and let cool thoroughly, about 15 minutes. Remove the desired number of cherries for decorating from jar and place on a folded paper towel to dry out (the red juice will bleed).
- Turn upside down onto a cake plate. On cake top, squeeze dollops of frosting, adding the cherries on top of frosting.
- Decorate by dusting with powdered sugar and shaved chocolate for a nice finish.
- Serve and enjoy.
So that is going to wrap this up with this exceptional food devil's food cherry bundt cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
