Hi everyone, Welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted red pepper chicken π thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Roasted Red Pepper Chicken π Thighs is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Roasted Red Pepper Chicken π Thighs is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have roasted red pepper chicken π thighs using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Red Pepper Chicken π Thighs:
- 1 large pack chicken thighs (bone in, skin on)
- 2 onions, sliced
- 1 green pepper, sliced
- 1/8 teaspoon black pepper
- 1/4 teaspoon Goya adobo
- 6 cloves garlic, minced
- 1 can (15.5 ounce) Goya black beans, undrained
- 1 can (14.5 ounce) diced tomatoes, undrained
- 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips
Steps to make Roasted Red Pepper Chicken π Thighs:
- Rinse and pat dry your chicken thighs…….
- Place thighs in a large baking pan…….
- Place your sliced onions and green pepper all around chicken thighs…….
- In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
- Pour black bean / diced tomato mixture evenly all over chicken thighs……
- Place your sliced Goya pimientos all over chicken thighs……
- Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. π€©π
- Serve with your favorite side dish and enjoy π!! I served mine with chicken flavored parsley white rice π!!!
So that’s going to wrap this up for this special food roasted red pepper chicken π thighs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!