Roasted Red Pepper Chicken πŸ” Thighs
Roasted Red Pepper Chicken πŸ” Thighs

Hi everyone, Welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted red pepper chicken πŸ” thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Roasted Red Pepper Chicken πŸ” Thighs is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Roasted Red Pepper Chicken πŸ” Thighs is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have roasted red pepper chicken πŸ” thighs using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Red Pepper Chicken πŸ” Thighs:
  1. 1 large pack chicken thighs (bone in, skin on)
  2. 2 onions, sliced
  3. 1 green pepper, sliced
  4. 1/8 teaspoon black pepper
  5. 1/4 teaspoon Goya adobo
  6. 6 cloves garlic, minced
  7. 1 can (15.5 ounce) Goya black beans, undrained
  8. 1 can (14.5 ounce) diced tomatoes, undrained
  9. 1 jar (11.5 ounce) Goya pimientos, (roasted red peppers) drained, cut into strips
Steps to make Roasted Red Pepper Chicken πŸ” Thighs:
  1. Rinse and pat dry your chicken thighs…….
  2. Place thighs in a large baking pan…….
  3. Place your sliced onions and green pepper all around chicken thighs…….
  4. In a bowl combine: black pepper, adobo, minced garlic, Goya black beans and diced tomatoes……
  5. Pour black bean / diced tomato mixture evenly all over chicken thighs……
  6. Place your sliced Goya pimientos all over chicken thighs……
  7. Bake thighs, uncovered, in a preheated 400 degree oven for 1 hour…….Baste chicken thighs with drippings when done….. πŸ€©πŸ˜‹
  8. Serve with your favorite side dish and enjoy πŸ˜‰!! I served mine with chicken flavored parsley white rice 🍚!!!

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