Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable rolls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Rolls is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Vegetable Rolls is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook vegetable rolls using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable Rolls:
- Potato. 2 boiled and mashed
- Carrot 2 grated
- Grated cabbage 1/2 katori Boiled peas 1 tbsp
- 50 gms Paneer Spring onion 1 chopped fine
- Coriander chopped
- Green chillies chopped
- Red chilli pdr 1 tsp. Chaat masaala 1 tsp
- 1 tsp Roasted jeera pdr
- 2 slices bread. Cornflour 2 tbsp
- to taste Salt
- Oil to fry rolls
Steps to make Vegetable Rolls:
- Mix all the ingredients well.
- Make a stiff dough.
- Divide into equal size of small balls.
- Roll them and dip them in cornflour mixed in 4 tbsp of water.
- Fry them three or four at a time in a 'high hot'oil.
- Serve and eat crispy and healthy veg roll.
So that’s going to wrap it up with this special food vegetable rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
