Pickled turnip chicken noodle soup雪菜鸡丝米线
Pickled turnip chicken noodle soup雪菜鸡丝米线

Hey everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, pickled turnip chicken noodle soup雪菜鸡丝米线. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Pickled turnip chicken noodle soup雪菜鸡丝米线 is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pickled turnip chicken noodle soup雪菜鸡丝米线 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pickled turnip chicken noodle soup雪菜鸡丝米线 using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
  1. 4 oz jovial capellini brown rice pasta
  2. 6 oz chicken breast, sliced
  3. 2 button mushroom, sliced
  4. 1 garlic clove, minced
  5. 1 green onion for garnishing
  6. 1/4 cup pickled turnip, rinse off salt
Steps to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
  1. Boil 750ml of water in a large pot. Cook brown rice capellini for 8 minutes. Scoop noodles out and coat with a few drops of sesame.
  2. Sauté rinsed pickled turnip green in garlic olive oil until aromatic. Add 6 oz thinlly sliced chicken breasts and stir to mix. Don't wait until chicken are even cooked. Pour in 16 oz chicken broth or water.
  3. Simmer until the chicken is fully cooked. Add noodles. Adjust seasoning and garnish with minced green onions before serving.
  4. Chicken can be replaced by shredded pork, beef or even shrimps.

So that is going to wrap it up with this special food pickled turnip chicken noodle soup雪菜鸡丝米线 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!