Hey everyone, hope you are having an incredible day. Today, we’re going to prepare a special dish, creamy blueberry banana french toast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy blueberry banana french toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Creamy blueberry banana french toast is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy blueberry banana french toast using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy blueberry banana french toast:
- 1/2 cup fresh blueberries
- 1 small banana
- 1/4 cup milk
- 4 oz strawberry banana blended yogurt
- 2 tbsp vanilla instant pudding mix
- 6 slice whole wheat bread
- 4 large eggs
- 1 tsp vanilla extract
- 2 dash ground cinnamon
- 3 tbsp milk
- 2 tsp powdered sugar
- 1 tbsp butter
Instructions to make Creamy blueberry banana french toast:
- Add blueberries and banana to bowl and mash. Then add yogurt, 1/4 cup milk and pudding mix and mix well.
- Place mixture into a small pot and bring to a simmer, stirring frequently. Cover and remove from heat, set aside.
- Beat eggs, cinnamon, vanilla extract and milk together in medium bowl.
- Preheat skillet to 350° and grease with butter.
- Dip slices of bread into egg mixture and place on hot skillet. Cook for 3 minutes, flip and cook an additional 3 minutes.
- Meanwhile, place fruit mixture back on low heat, mix well and cover.
- Take toast off the skillet, top with fruit mixture and powdered sugar. Enjoy!
So that is going to wrap this up with this exceptional food creamy blueberry banana french toast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!