Hi everyone, Welcome to my recipe page. Today, we’re going to make a distinctive dish, mini swiss rolls. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mini Swiss Rolls is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mini Swiss Rolls is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mini swiss rolls using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mini Swiss Rolls:
- 65 g flour
- 65 g sugar
- 2 eggs
- 1/2 tsp baking powder
- 1 1/2 tbsp hot water
- Food colour
- Icing sugar
- Butter
Steps to make Mini Swiss Rolls:
- In a double boiler whisk eggs and sugar until frosty. Add your baking powder to flour and mix and gentle add in batches to the egg mixture. Use a spatula and combine.
- Pour ona baking sheet already brushed with butter and spread well. Bake for 10 mins. Roll and allow to cool before spreading any butter cream and chill before cutting.
So that is going to wrap this up with this special food mini swiss rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
