Hi everyone, Welcome to our recipe page. Today, we’re going to prepare a special dish, lava cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lava Cake is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lava Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lava cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lava Cake:
- Sugar
- Flour
- Unsweetened Cocoa powder
- Baking Powder
- Salt
- Milk
- Melted Butter
- Vanilla Extract
- Packed Brown Sugar
- Hot Water
Steps to make Lava Cake:
- Preheat oven to 350 F. Heat a pot of water on the stove to just under a simmer.
- In medium bowl, combine ¾ cup of the granulated sugar, ¼ cup of the cocoa, flour, baking powder, and salt. Stir in milk, melted butter and vanilla and mix until smooth.
- Pour batter into an lightly greased 9-inch square glass baking dish and spread evenly.
- In a small bowl, stir together the remaining ½ cup granulated sugar, ¼ cup cocoa, and brown sugar and mix well. Sprinkle evenly over the batter in your dish. Pour the hot water over top, but do not stir!
- Bake 35-40 minutes – or until the center is almost set. Remove your dish from the oven and allow it to stand for 15 minutes. Standing is a crucial step to allow the fudgey "lava" to set.
- Spoon the lava cake into bowls – making sure to get the fudgey sauce from the bottom of the pan. Add a scoop of vanilla ice cream if desired and serve.
So that’s going to wrap it up for this special food lava cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!