Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, whole wheat pancakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Whole Wheat Pancakes is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Whole Wheat Pancakes is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Pancakes:
- Dry Ingredients
- 1 cup whole wheat flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- Wet Ingredients
- 3 eggs
- 1 cup water
- 1/4 cup applesauce
- Optional
- Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
- Oil can be substituted for the applesauce (same amount)
Steps to make Whole Wheat Pancakes:
- Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
- Add flour and water to mixture, mixing until incorporated.
- Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
- Enjoy your healthy and hearty pancakes!
So that’s going to wrap this up for this special food whole wheat pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
