Brad's lobster thermidor over pasta
Brad's lobster thermidor over pasta

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brad's lobster thermidor over pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brad's lobster thermidor over pasta is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Brad's lobster thermidor over pasta is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have brad's lobster thermidor over pasta using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brad's lobster thermidor over pasta:
  1. Prepare 4 rock lobster tails
  2. Make ready 1 shallot, diced
  3. Take 1 tbs canola oil
  4. Take 3 tbs ap flour
  5. Make ready 3 tbs unsalted butter
  6. Prepare 3 cups plus whole milk
  7. Prepare 1 tsp lemon pepper
  8. Prepare 1 tsp powdered chicken bouillon
  9. Take 1 (8 Oz) can peas and carrots, drained
  10. Prepare 4 Oz chopped proccuito
  11. Make ready 1/4 cup grated parmesan cheese, plus for serving
  12. Prepare 1 for pasta I used 1/2 pkg medium shells
Steps to make Brad's lobster thermidor over pasta:
  1. Boil lobster tails in salted water. Remove to a plate to cool.
  2. Place oil in a large frying pan. Sauté shallots until translucent.
  3. Add butter and flour. Stir constantly until it starts to brown and smell nutty.
  4. Add 3 cups milk a 1/4 cup at a time. Allow mix to regain temperature in between. Until you get a creamy sauce.
  5. Add everything else except lobster. Reduce heat to low. Simmer for 5 minutes. If mix thickens, add more milk.
  6. In the water you boiled the lobster cook pasta until al dentè. Drain and rinse with hot water.
  7. Deshelled the lobster. Chop into bite size pieces. Remove sauce from heat. Add lobster and serve immediately. Garnish with more parmesan cheese.
  8. I served with 5 cheese Texas toast and oven baked sweet potato fries.

So that’s going to wrap it up with this exceptional food brad's lobster thermidor over pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!