Eggnog Coffee Cake Muffins #1
Eggnog Coffee Cake Muffins #1

Hi everyone, I hope you are having an incredible day. Today, I’m gonna show you how to prepare a special dish, eggnog coffee cake muffins #1. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Eggnog Coffee Cake Muffins #1 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Eggnog Coffee Cake Muffins #1 is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook eggnog coffee cake muffins #1 using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Eggnog Coffee Cake Muffins #1:
  1. 2 cup all purpose flour
  2. 1/2 cup granulated sugar
  3. 2 tsp baking powder
  4. 1/2 tsp ground cinnamon
  5. 1/2 tsp ground nutmeg
  6. 2 cup eggnog
  7. 1/4 tsp salt
  8. 5 tbsp melted butter
  9. 1 tsp vanilla extract
  10. filling and streussel:
  11. 1/2 cup all purpose flour
  12. 1/2 cup light brown sugar
  13. 1/2 tsp ground cinnamon
  14. 1/4 tsp ground nutmeg
  15. 3 tbsp butter, softened
  16. 2 tbsp eggnog
Instructions to make Eggnog Coffee Cake Muffins #1:
  1. Preheat oven to 350°F
  2. Prepare 12 regular sized muffin cups with spray or paper liners.
  3. STREUSSEL: combine all and cut with knife or fork until you get coarse crumbs. Set aside.
  4. MUFFIN BATTER:
  5. In a large bowl wisk together all dry ingredients. Set aside.
  6. In another bowl wisk together all wet ingredients.
  7. Combine wet into dry and stir until just combined. Do not overmix.
  8. ASSEMBLY:
  9. Fill each prepared muffin cup to 1/3 full.
  10. Top with about 1 tbl. Streussel filling mix.
  11. Top with remaining batter equally among muffin cups.
  12. Top with another tablespoon of streussel mix.
  13. Bake 20-25 minutes or until toothpick comes out clean.
  14. Let muffins cool for 5-10 minutes then transfer to wire rack for cooling.
  15. Serve and enjoy!
  16. Makes about 12 regular sized muffins.

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