Hi everyone, Welcome to my recipe site. Today, I will show you a way to make a special dish, aglio olio and corned beef bits. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aglio Olio and Corned Beef bits is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Aglio Olio and Corned Beef bits is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have aglio olio and corned beef bits using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Aglio Olio and Corned Beef bits:
- 1/2 packet spaghetti
- 4 tbsp olive oil
- 4 tbsp finely diced corned beef (see pic)
- 2 tbsp minced garlic (use 4 cloves if using crushed garlic)
- 1 tsp chilli flakes (add extra if prefer it spicy)
- Pinch salt (to taste)
- 1-2 tbsp finely chopped parsley or corriander
- Dash pepper
Steps to make Aglio Olio and Corned Beef bits:
- Prepare spaghetti- cook al-dente & drained. Cook corned beef following instructions/directions on the packaging. Slice and finely diced. Prepare the rest of the ingredients.
- Heat olive oil over medium heat. Add garlic and corned beef and cook until slightly golden brown. Add chilli flakes and few seconds after that, add spaghetti. Season with some salt and ground pepper. Sprinkle some chopped parsley/coriander. Serve warm.
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