Hi everyone, hope you’re having an amazing day. Today, I will show you a way to make a special dish, stir-fried mince & green beans in chili garlic oil. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stir-fried Mince & Green Beans in Chili Garlic Oil is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Stir-fried Mince & Green Beans in Chili Garlic Oil is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stir-fried mince & green beans in chili garlic oil using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- 1/8-1/4 Kilo Pork Mince
- 1 handful Beans, ends removed, bite-size cut
- 1/2 small red onion, chopped
- 2 cloves garlic, chopped
- 1-2 tsp chilli garlic oil or sauce
- 1 Tbsp cooking oil
- 1 tsp butter
- 1 handful moringa leaves (optional) or substitute spinach
- 1 dash Knorr or Maggi seasoning or any soy seasoning
- to taste Salt
- to taste Pepper
Instructions to make Stir-fried Mince & Green Beans in Chili Garlic Oil:
- Sauté in cooking oil the garlic and onions.
- Add the pork mince. Season with 2 pinches of salt and sprinkle pepper to taste. Sauté until colour changes. Add few drops of Knorr.
- Add the blanched (already half cooked) beans. Add the butter. Continue stir fying.
- Add the moringa leaves and the chilli garlic oil or sauce. Adjust according to how hot u want it. Mix and saute in well until beans are cooked. Serve and enjoy.
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