Hey everyone, I hope you are having an incredible day. Today, we’re going to make a distinctive dish, bundt pan chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
bundt pan chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. bundt pan chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have bundt pan chicken using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make bundt pan chicken:
- chicken
- bundt cake pan
- zucchini
- squash
- taters
- oil
- butter
- salt
- pepper
- lemon pepper
- rosemary
- onion
- lemon
Instructions to make bundt pan chicken:
- preheat oven to 375
- wash chicken
- pat chicken dry…inside and outside
- rub chicken with olive oil
- cut slices of butter and stick under chicken skin
- stuff sliced onions and lemons in the cavity of the chicken
- season with salt, pepper, lemon pepper, and rosemary. Use seasoning that you are familiar with.
- slice up your zucchini, squash, and tater…make sure you slice them the same size. you want them to cook evenly
- put the veggies in the bottom of your bundt pan
- take your seasoned chicken on the cone of the pan, tucking the wings back
- put the chicken in the oven for 1 hour and 30 minutes depending on your oven.
- enjoy
So that is going to wrap this up for this special food bundt pan chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
