Stir FRY Eggplant
Stir FRY Eggplant

Hi everyone, I hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, stir fry eggplant. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Stir FRY Eggplant is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Stir FRY Eggplant is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir FRY Eggplant:
  1. 1 big eggplant
  2. Chilli sauce or powder
  3. Garlic, onion, shallots
  4. Minced chicken
  5. Spring onion
  6. Fish sauce
  7. Dark soy sauce
Instructions to make Stir FRY Eggplant:
  1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
  2. Marinate minced chicken with a little flour, a little soy sauce and mix well
  3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
  4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion

So that’s going to wrap this up for this exceptional food stir fry eggplant recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!