Pinto Bean And Bacon Soup
Pinto Bean And Bacon Soup

Hey everyone, Welcome to my recipe page. Today, I will show you a way to prepare a special dish, pinto bean and bacon soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pinto Bean And Bacon Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pinto Bean And Bacon Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pinto Bean And Bacon Soup:
  1. (3) Cups Pinto Beans
  2. (8) Cups Water
  3. (6) Strips Bacon (Fried, chopped and grease reserved for soup)
  4. (2) Cups Beef Broth
  5. (1/2) Onion Chopped
  6. (1) Jalapeno deseeded and diced
  7. (2) Cloves Garlic Minced
  8. (3) Tbsp Chopped Green Chili's
  9. (1) Tsp Salt
  10. (1/2) Tsp Ground Cumin
  11. (1/2) Tsp Pepper
  12. (1/2) Tsp Chili Powder
  13. (1/4) Tsp Cayenne Pepper
Instructions to make Pinto Bean And Bacon Soup:
  1. Soak Beans overnight in a large pot no heat.
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
  4. Pour beans and liquid back into pot, turn heat to low.
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes.
  7. When done top with whatever you wish and Enjoy!

So that is going to wrap it up for this exceptional food pinto bean and bacon soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!