Swiss roll
Swiss roll

Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, swiss roll. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Swiss roll is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Swiss roll is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have swiss roll using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Swiss roll:
  1. 4 eggs
  2. 150 g sugar
  3. 100 g flour
  4. 100 g potato starch
  5. 5 ml baking powder
  6. 200 ml jam
Steps to make Swiss roll:
  1. Beat the eggs with sugar until it becomes thick.
  2. Add flour, potato starch and baking powder.
  3. Stir mixture until its mixed evenly.
  4. Remove everything to baking form.
  5. Bake in 225 C for 7-8min.
  6. Remove dough from form on a baking sheet where u sprinkle a little sugar. And leave it to cool.
  7. After dough is cold spread the jam on the whole surface.
  8. Roll the dough lengthwise. Cut into pieces.

So that’s going to wrap it up for this special food swiss roll recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!