Hi everyone, Welcome to my recipe page. Today, we’re going to make a distinctive dish, alfredo meatball lasagna with pesto. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Alfredo Meatball Lasagna with Pesto is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Alfredo Meatball Lasagna with Pesto is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook alfredo meatball lasagna with pesto using 10 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Alfredo Meatball Lasagna with Pesto:
- 48 ounces meatballs see my recipe for meatballs
- 2 tablespoons extra Virgin olive oil
- 2/3 cup dried basil Pesto see my recipe
- 1 quart cottage cheese
- 2 quarts Alfredo sauce see my recipe
- 1-1/2 cup extra sharp cheddar cheese shredded
- 6 ounces no bake lasagna pasta
- 1/3 cup grated parmesan cheese
- 1-1/2 cup mozzarella cheese shredded
- To taste smoked paprika optional
Instructions to make Alfredo Meatball Lasagna with Pesto:
- Preheat oven 350 degrees Fahrenheit
- Cook the meatballs frying in oil, and cook Alfredo sauce.
- Move meatballs to a paper towel
- Cook the second batch
- Layer the bottom of the pan with half the meatballs sprinkle with smoked paprika.
- Mix the parmesan cheese with the cottage cheese.
- Add half the Alfredo sauce
- Add a layer of pasta, and then cottage cheese.
- Now add the Pesto to the top of cottage cheese
- Next add a layer pasta
- Add rest of meatballs I cut these meatballs in half for better coverage
- Add the rest of Alfredo sauce, and sprinkle with smoked paprika.
- Add the shredded cheese
- Bake in oven for 60 minutes
- Let rest 15 minutes
- Serve, I hope you enjoy!
So that is going to wrap this up with this special food alfredo meatball lasagna with pesto recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!