Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a special dish, slow cooker rice pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Rice Pudding is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Rice Pudding is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook slow cooker rice pudding using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Rice Pudding:
- 400 g pudding rice
- 5 pints whole milk
- 3 knobs butter
- 3 tsp vanilla extract
- 10 tbsp sugar
Instructions to make Slow Cooker Rice Pudding:
- Put all ingredients in the slow cooker and turn on full for 4 hours.
- Stir add a little more milk if necessary and a little strawberry jam to serve.
So that is going to wrap this up with this exceptional food slow cooker rice pudding recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
