Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a special dish, quick vegetable fettuccine. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Quick vegetable fettuccine is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Quick vegetable fettuccine is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick vegetable fettuccine using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick vegetable fettuccine:
- 1 pckg fettuccine
- about 4 cups small tomatoes
- to taste coconut oil
- 4 cloves garlic (or more)
- to taste yellow and/or red pepper
- to taste mushrooms
- to taste salt and pepper
- to taste spinach
- about 2 tbsp tomato paste
- to taste Provence herb mix (rosemary, thyme, oregano, marjoram) (basil?)
Steps to make Quick vegetable fettuccine:
- Heat up the oil and start frying peppers. At same time boil water and add fettuccine.
- Add mushrooms, then garlic and cook until about 3/4 done. Add some spice and salt and pepper.
- Add tomatoes and cook until they start to fall apart. Add more spice and salt and pepper
- Add spinach and cook until wilted.
- Add pasta to frying pan and toss. Add tomato paste and more spice if required to your taste.
- Serve with parmesan cheese
So that is going to wrap this up with this special food quick vegetable fettuccine recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
