Cornbeef Pies
Cornbeef Pies

Hi everyone, Welcome to my recipe page. Today, we’re going to make a distinctive dish, cornbeef pies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cornbeef Pies is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cornbeef Pies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cornbeef pies using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cornbeef Pies:
  1. Pastry————–
  2. 2 cup pastry for meatpies see my recipe
  3. Filling———————–
  4. 1 pound red potatoes
  5. 1 cup chopped onion
  6. 12 ounces cornedbeef
  7. 1/2 teaspoon salt
  8. 1/2 teaspoon ground black pepper
  9. 2 tablespoons vegetable oil
  10. 1/2 stick butter
  11. 1/3 cup all purpose flour
  12. 1 cup milk
  13. Egg wash———————
  14. 1 medium egg
  15. 2 tablespoons water
Instructions to make Cornbeef Pies:
  1. Heat the oil and add the potatoes. Sauté for 8 minutes stirring often.
  2. Add the onion and spices
  3. Add the cornedbeef mix in well.
  4. Add the butter and flour cook for 5 minutes
  5. Add the milk
  6. Let it thicken
  7. Add pastry dough to 7 muffin holes sprayed with nonstick spray. Fill the dough with cornedbeef hash.
  8. Cap with extra dough. Bake till almost browned.
  9. Beat the egg with the water then brush the tops and put back into oven till egg wash on tops are done.
  10. Serve I hope you enjoy!!

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