Chocolate Swiss roll
Chocolate Swiss roll

Hi everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate swiss roll. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chocolate Swiss roll is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Swiss roll is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook chocolate swiss roll using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Swiss roll:
  1. 1 packet 90 gm Marie gold biscuit
  2. 50 gm Coco powder
  3. 1/2 tsp coffee powder
  4. 60 gm Grinded sugar
  5. 1/2 cup Milk
  6. 50 gm Coconut powder
  7. 1/4 gm Elaichi powder
Steps to make Chocolate Swiss roll:
  1. First of all grind biscuits.then mix Coco powder and coffee powder in it mix it well. Add approx 20g of sugar in it
  2. Now add some milk and make a dough like a chapati's dough
  3. Then add coconut powder and sugar in warm milk and make like a dough
  4. Take a foil paper and do it flat chocolate dough like a chapati. Then also flat the coconut dough above the flattened chocolate.
  5. Fold both the layers with the help of foil paper. Then keep it in fridge till 2 hours. Take it out after 2 hours.
  6. Then cut it into small pieces now your chocolate Swiss roll is ready

So that’s going to wrap this up with this exceptional food chocolate swiss roll recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!