Hi everyone, hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, semolina fruit cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Semolina Fruit Cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Semolina Fruit Cake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook semolina fruit cake using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Semolina Fruit Cake:
- For cake:
- 8 tbsp sugar
- 8 tbsp semolina
- 1 packet vanilla sugar
- 4 cups milk ( 200 ml cups)
- For glaze:
- 1 1/2 cup strawberries
- 3 tbsp sugar
- Water ( 100ml+50ml)
- 1 tsp rice or corn starch
- 1 mango
- 1 peach or banana
Steps to make Semolina Fruit Cake:
- Mix milk, sugar, stir
- Add semolina and stir until boils
- Add vanilla , stir until gets thicker
- Do not take it before thickens then pour into a pie dish
- Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
- Then mix starch with 50 ml ( 1/3 cup ) water,
- Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
- Once pudding cool enough, decorate it with your favorite fruit.
- In this point your glaze cooled too, pour over the cake.
- Put it into fridge, will be ready soon to be eaten
So that’s going to wrap this up for this exceptional food semolina fruit cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
