French Toast with Caramalized Bananas
French Toast with Caramalized Bananas

Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, french toast with caramalized bananas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

French Toast with Caramalized Bananas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. French Toast with Caramalized Bananas is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook french toast with caramalized bananas using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make French Toast with Caramalized Bananas:
  1. 2 piece bread
  2. 2 eggs
  3. 1 banana
  4. 1 tbsp butter
  5. 1 tbsp brown sugar
  6. 1/2 tbsp ground cinnamon
  7. 1/2 tbsp vanilla
  8. dash milk
Instructions to make French Toast with Caramalized Bananas:
  1. First you're going to want to start the bananas. Melt the butter in a skillet. Chop the banana up and add to the butter a long with the brown sugar.
  2. Now the French toast mixture. Mix eggs, cinnamon, vanilla, and milk in a bowl.
  3. Heat up another skillet. Spray with Pam. Or butter. Just enough so the bread wont stick to the pan.
  4. Dip the bread in the mixture. Coat both sides. And lay in the pan.
  5. While the bread is cooking make sure to check on the bananas. Move around the pan. By this time you'll notice the caramelization happening to the brown sugar. You can add more if you'd like.
  6. Flip bread to cook both sides. Make sure its nice and crispy. You dont want soggy bread! Repeat with the other piece. If you have mixture left over make another piece!
  7. When everything is done top your french toast with butter (optional) and your caramelized bananas! And some syrup. And enjoy!

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