Hi everyone, hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, andry's insalata caprese di melanzane. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Andry's Insalata Caprese di Melanzane is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Andry's Insalata Caprese di Melanzane is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook andry's insalata caprese di melanzane using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Andry's Insalata Caprese di Melanzane:
- 1 –> For the dish itself
- 1 mozzarella of 250 grams
- 1 big red tomato
- 1 Olive Oil
- 1 Oregano
- 1 Pepper
- 1 Salt
- 1 Fresh basil
- 1 –> For the dressing
- 1 eggplant
- 1 Olive oil
- 1 point of garlic
- 1 pepper
- 1 salt
- 1/3 glass of water
Instructions to make Andry's Insalata Caprese di Melanzane:
- preheat the oven at 200°C for 10 minutes
- Put the eggplant in the oven for 15-20 minutes until it's soft
- Get it out of the oven and let it cool down. - Once cooled down, peel the eggplant
- Once peeled, put the oliveoil, water, garlic, pepper, salt in a blender
- Blend and the dressing is ready to use
- Cut the tomato and mozzarella in slices and put it on a plate
- season the tomato-mozzarella salad with salt, pepper and oregano and the dressing
- finish it with fresh cutted basil leaves
- Buon appetito!
So that is going to wrap this up with this special food andry's insalata caprese di melanzane recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
