Hey everyone, Welcome to my recipe site. Today, we’re going to make a distinctive dish, cake salé: bacon & spinach. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cake Salé: Bacon & Spinach is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Cake Salé: Bacon & Spinach is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have cake salé: bacon & spinach using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cake Salé: Bacon & Spinach:
- flour
- eggs
- milk
- olive oil
- grated cheese
- baking powder
- some slices of bacon
- spinach
- carrot
- salt and pepper
Instructions to make Cake Salé: Bacon & Spinach:
- Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together.
- Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold.
- Preheat the oven at 180 degree C. Bake the cake for about 45 minutes.
So that’s going to wrap this up with this special food cake salé: bacon & spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
