Hey everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, crunchy kfc french fries ala leli. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crunchy KFC French Fries ala Leli is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Crunchy KFC French Fries ala Leli is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crunchy kfc french fries ala leli using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy KFC French Fries ala Leli:
- 3 potatoes
- 3 tbsp flour
- 2 tbsp scratch/maize/corn flour
- 1 tsp salt
- 1/4 tsp sugar (optional)
- 3 mashed garlic
- Water
Instructions to make Crunchy KFC French Fries ala Leli:
- Cut potatoes with same shape then put them in a bowl of water to prevent from changing color into brown
- Boil water with salt, sugar, garlic and chopped potatoes for about 5 minutes
- Place boiled potatoes in freezer for 20 minutes
- After 20 minutes, mix potatoes with flour and scratch (i used plastics mason jar to mix them, then i shake it all)
- Potatoes will be like this after you mix with flour n scratch ->
- Fry potatoes for about 3 minutes
- Put potatoes into freezer for 2 hours
- After 2 hours in fridge, fry potatoes in deep fry.
- Put potatoes in fridge for 15-20 minutes then fry again until golden brown
- Yaaap voillaaa french fries is ready to serve with salt n oregano or tomato sauce n mayonnaise.
- NOTE: you can save ur potatoes with flour n scratch (step 5) inside fridge n you can fry anytime u want
So that’s going to wrap this up for this exceptional food crunchy kfc french fries ala leli recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!