Hi everyone, hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, strawberry swiss roll. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Strawberry Swiss Roll is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Strawberry Swiss Roll is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have strawberry swiss roll using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Swiss Roll:
- 100 gm all purpose flour
- 1/2 tsp baking powder
- 1 tsp salt
- 2 egg
- 100 gm castor sugar
- 4-5 drops vanilla essence
- 30 gm butter soft
- filling :
- 200 ml Strawberry crushed
- 50 ml sugar syrup
- 200 ml whipping cream
- 1 tsp vanilla essence
- Garnish -
- 4 fresh strawberries cut into
- 50 ml white chocolate melted
Steps to make Strawberry Swiss Roll:
- For strawberry filling. In a small saucepan put the strawberry crushed, sugar and water. Bring to a boil stirring continuously Simmer until the mixture is in thick consistency about 10-12 minutes, Remove from heat and cool completely for 10 min, for sponge cake- Preheat the oven to 200 *c apply Butter in baking tray and line it with baking paper,
- Take a medium bowl whisk flour, baking powder and salt, In a large bowl add eggs, sugar and vanilla essence,beat it until it is foamy, add flour mixture in it,Pour the batter into the baking tray,Bake for 12-15 minutes at 200 * c
- Sprinkle with powdered sugar on working table it helps the cake not stick on the table. put the cake on the spreaded sugar remove baking paper,dust with powdered sugar, spread the cream mixture on it and roll it immediately, spread some strawberry crushed mixture on the rolled cake, garnish with cut strawberries and zig zag white chocolate, cut as per ur choice and serve
So that is going to wrap this up with this special food strawberry swiss roll recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!