Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a special dish, choc nut cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Choc Nut Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Choc Nut Cookies is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have choc nut cookies using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Choc Nut Cookies:
- 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Pinch Salt
- 1/2 cup/100g Extra Virgin Olive Oil
- 1/2 cup & 2 tbsp Golden Syrup
- 1 tsp Molasses
- 1/2 cup chopped Mixed Nuts
- 1 cup chopped Dark Chocolate
- 1 tbsp Coconut Flakes
Steps to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
So that’s going to wrap it up with this special food choc nut cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
