Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, i can't believe it's not a reuben dip. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
I Can't Believe It's Not a Reuben Dip is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. I Can't Believe It's Not a Reuben Dip is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make I Can't Believe It's Not a Reuben Dip:
- 8 oz package cream cheese - cubed
- 1/2 lb thin sliced deli corned beef - finely chopped
- 1 cup (packed) shredded swiss cheese
- 1 (14.5 oz) can sauerkraut - undrained
- 1/2 cup thousand island dressing
Steps to make I Can't Believe It's Not a Reuben Dip:
- Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting.
- Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!
So that’s going to wrap it up for this exceptional food i can't believe it's not a reuben dip recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
