Hey everyone, hope you’re having an incredible day. Today, we’re going to make a distinctive dish, cinnamon roll french toast casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Roll French Toast Casserole is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon Roll French Toast Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have cinnamon roll french toast casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Roll French Toast Casserole:
- 1/4 cup melted butter
- 2 cans cinnamon rolls with icing(put icing aside)
- 5 eggs beaten
- 1/2 cup half and half
- 2 tsp ground cinnamon
- 2 tsp vanilla extract
- 1/2 cup maple syrup
Instructions to make Cinnamon Roll French Toast Casserole:
- Add melted butter to bottom of 9 x 13 pan. Cut each cinnamon roll into 8 pieces and add to pan evenly.
- Mix next 5 ingredients well and pour over cinnamon rolls. Refrigerate for at least 1 hr. But you can bake right away if you need a sugary cinnamon rush immediately !
- Preheat oven to 350 and bake for 45-55 min or until a knife inserted comes out clean.
- Pour reserved icing on top and spread evenly.
So that’s going to wrap it up for this special food cinnamon roll french toast casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
