Hi everyone, hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Tofu
- 1 Green pepper
- 1 Onion
- Fish cake
- 2 table spoon Oyster sauce
- 3 cloves Garlic
- 5 Shallot
- To taste Chicken powder
- Cooking oil
- To taste Pepper
- 2 tea spoon Cornstrach
- 50 ml Water
- To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
So that is going to wrap it up for this special food stir -fry tofu and fish cake with oyster sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
