Mixed vegetables (Ghonto)
Mixed vegetables (Ghonto)

Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, mixed vegetables (ghonto). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mixed vegetables (Ghonto) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mixed vegetables (Ghonto) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mixed vegetables (ghonto) using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mixed vegetables (Ghonto):
  1. 3 tbsp vegetable oil
  2. 1/2 cabbage
  3. 4 carrots (small)
  4. 4 slice celery (cuts)
  5. 3 jalapino
  6. 1 bunch coriander (leaves)
  7. 1 squash
  8. 1 white potato (big)
  9. 2 red potato (small)
  10. 3 dried pepper
  11. 1/2 tsp panch-foron
  12. 1/2 onion, chopped
  13. 1 1/2 tsp coriander powder
  14. 1 1/2 tsp cumin powder
  15. 1 1/2 tsp ginger paste
  16. 1/2 tsp turmeric powder
  17. 1/2 tsp granulated sugar
  18. 1 salt
Instructions to make Mixed vegetables (Ghonto):
  1. Cut in not-so-small pieces the cabbage, carrots, celery, jalapino, coriander leaves, squash, potatoes. Put these in a bowl.
  2. On a burner put a nonstick pan and heat it. Add the vegetable oil and heat.
  3. Add on it the dry peppers and heat for 2-3 minutes.
  4. Add the panch-foron and stir less than 10 seconds.
  5. Add the onion pieces on it and fry those.
  6. Add the mixed vegetables you prepared.
  7. Add coriander powder, cumin powder, ginger paste, turmeric powder and sugar.
  8. Mix everything very well. Adopt slow cooking & Wait for a while. Stir the mixture time-to-time to check for burnt vegetables at the bottom of the pan.
  9. Add salt to taste. And add some gorom mosola powder!
  10. You have just made the mixed vegetables

So that’s going to wrap it up with this exceptional food mixed vegetables (ghonto) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!