Hey everyone, hope you’re having an amazing day. Today, I will show you a way to prepare a special dish, lemon bundt cake with tea. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Bundt Cake with Tea is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Lemon Bundt Cake with Tea is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon bundt cake with tea using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Bundt Cake with Tea:
- 120 grms Butter
- 1 1/2 Cup Flour
- 1 cup Sugar
- 2 medium eggs
- 1 tsp baking powder
- 1/2 cup milk
- 2 tbls lemon juice
- LEMON ICING;
- 1 cup icing sugar (sifted)
- 2 t (3 tbls) lemon juice
Steps to make Lemon Bundt Cake with Tea:
- Beat Butter and sugar till creamy, now add eggs one by one.
- Beat well with creamy texture then add half flour, beat then add milk beat again then add remaining flour and mix well.
- Grease bundt tin with butter, pour all cake mix in tin and bake at 180° for 40 to 45 min or till done.
- Mix icing sugar with lemon juice and mix well till it's creamy.pour all the lemon icing on warm lemon cake. Add some sprinkles as your choice or lemon zest (both are optional) Enjoy Lemon bundt cake with Hot tea, enjoy your evenings.
So that is going to wrap it up for this special food lemon bundt cake with tea recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
