Hey everyone, Welcome to my recipe page. Today, we’re going to prepare a distinctive dish, auntie mary's cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Auntie Mary's Cookie Co. is a small batch, artisanal bakery specializing in heirloom cookie recipes (like Auntie Mary used to make) tweaked to create modern flavour profiles that would make her proud. Auntie Mary's Cookies By Adrianne Meszaros. Reviews for: Photos of Aunt Mary's Cookies.
Auntie Mary's Cookies is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Auntie Mary's Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have auntie mary's cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Auntie Mary's Cookies:
- Dough
- 1/2 cup butter
- 1 cup flour
- 3 egg yolks (slightly beaten)
- 2 tbs fresh lemon juice
- Filling
- 3 egg whites (beaten stiff)
- 1/2 cup sugar
- 2 cups ground pecans
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Instructions to make Auntie Mary's Cookies:
- Cut butter into flour with a pastry cutter until evenly mixed.
- Add remaining ingredients and mix lightly with fork until the flour is moistened.
- Gather dough together and press into a ball. Divide into 24 uniform pieces and roll each into a ball. Place in freezer until firm but not frozen.
- While in the freezer make the filling. Beat egg whites until stiff. Gradually add sugar. Fold in ground pecans.
- Pull out 6 balls out at a time of the freezer. Roll each piece on a flour surface into a circle about a 4-5" in diameter. * Pro tip - thinner the better.
- Add 2 Tbs of filling onto each cookie. Spread on center 1/3 and fold sides 1/3 towards the center. Place folded side down on the baking sheet. Repeat until all the cookies are done.
- Bake at 350 degrees for 15 minutes or until golden brown. Cool and sprinkle with powdered sugar.
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