Hi everyone, hope you’re having an amazing day. Today, I will show you a way to prepare a special dish, black beanie weenies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Black Beanie Weenies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Black Beanie Weenies is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook black beanie weenies using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Black Beanie Weenies:
- Part one
- 1 pound hotdogs
- 1 large onion diced
- 1 large green bell pepper diced
- 29 ounce can of black beans separate 1 cup
- 1 teaspoon ground cumin
- 1 tablespoon molasses
- 2 tablespoons extra virgin olive oil
- To taste salt
- 1/2 cup water
- Part 2 for the one cup of separation
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon oregano
- To taste salt
- To taste ground black pepper
- Green bean and potato fried rice
- 1-1/2 cup cold cooked rice
- 15 ounce can green beans and potatoes
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon granulated onion powder
- 1/2 teaspoon granulated garlic powder
- 1/2 teaspoon ground black pepper
- To taste salt if needed
- 2 tablespoons extra virgin olive oil
- Optional
- To taste hot pepper vinegar sauce see my recipe
Instructions to make Black Beanie Weenies:
- Separate 1 cup of black beans, and set aside. Heat two tablespoons oil in a deep pot, add the diced onion and peppers. Add the spices. Sauté till onions are translucent. Slice the hotdogs into bite sized pieces.
- Add the one cup of black beans. Add the oregano. Fry the beans and smash them. Add to the onions and peppers and sauté for 15 minutes.
- Add the hotdogs.
- Heat two tablespoons of olive oil. Drain the green beans liquids and save the liquids. Add green beans and potatoes to the hot oil.
- Fry till lightly browned. Now add the rice and spices. Stir in well. Add half the green bean liquid. Cook till liquids are absorbed and brown the rice and potatoes slightly.
- Add all the beanie weenie ingredients together and incorporate well. Simmer for 30 minutes stirring often.
- Add fried rice to a plate.
- Serve I hope you enjoy!!
So that’s going to wrap it up for this special food black beanie weenies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!