Pear & Havarti French Toast
Pear & Havarti French Toast

Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pear & havarti french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have pear & havarti french toast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pear & Havarti French Toast:
  1. 2 pears, peeled and diced
  2. 4 slice havarti cheese
  3. 2 eggs
  4. 3/4 cup milk
  5. 1/2 tsp cinnamon
  6. 4 tbsp butter
  7. 8 slice French loaf
  8. 1 Icing Sugar
  9. 1 Maple Syrup

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Steps to make Pear & Havarti French Toast:
  1. Peel and dice pears. Saute in half of the butter (2 tbsp) in a skillet for 1-2 minutes. Add cinnamon, mix, and continue to cook at medium heat for 7-8 minutes, or until pears are tender.
  2. While pears are cooking, arrange the Havarti cheese on the slices of bread. Then, whisk together the eggs and milk in a large dish.
  3. When pears are tender, place them between the bread slices, to make 4 sandwiches.
  4. Dunk the sandwiches into the egg-milk mixture so that all sides are evenly coated.
  5. Melt the remaining butter in the skillet. Place the sandwiches (in batches of 2) in the skillet, and allow to cook until bottom is golden brown and crispy, about 4 minutes. Flip the sandwiches and cook until the other side is golden and crispy.
  6. Top with icing sugar and maple syrup, if desired.

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