Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pulled pork mac & cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pulled Pork Mac & Cheese is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pulled Pork Mac & Cheese is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Mac & Cheese:
- 200 g gluten free pasta
- 2 garlic cloves minced
- 1/2 green pepper diced
- 1 small onion diced
- 200 ml dairy free cream
- large handful of dairy free cheese
- large handful of spinach
- salt and pepper for seasoning
- 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
- Cook the gluten free pasta per the instructions on the packet
- Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
- Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
- Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork
So that’s going to wrap it up with this special food pulled pork mac & cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
