Hey everyone, hope you are having an incredible day. Today, I will show you a way to make a special dish, greek pasta with shrimp. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Greek Pasta with Shrimp is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Greek Pasta with Shrimp is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have greek pasta with shrimp using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Greek Pasta with Shrimp:
- About 20 small shrimp, peeled and deveined
- 8 oz egg noodles, cooked al dente
- 1/2 an onion, chopped
- 4 garlic cloves, minced
- 1/4 cup cilantro, lightly packed
- About 10 cherry tomatoes, I cut mine in half
- About 15 kalamata olives, pitted
- Juice from 1 lemon
- Zest from 1 lemon
- 1 tbsp olive oil
- 2 tbsp butter
- 1 tsp cayenne
- 1 tsp salt
- 2 tsp pepper
- 1 tsp dried oregano
- Feta cheese for topping
Steps to make Greek Pasta with Shrimp:
- In a skillet on medium heat add olive oil, onion and shrimp. Cook about 5 min then add garlic, cilantro and seasonings. Stir.
- Once shrimp are nearly cooked (about 5 more min) add butter, tomatoes, olives, cooked pasta, lemon juice and zest. Give it a good toss.
- Stirring every min or 2, cook for about 5 min more so pasta can soak up all that yumminess! Top with plenty of feta cheese! Boom. That’s it. Crazy easy. Crazy good.
So that is going to wrap it up for this special food greek pasta with shrimp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
