Hi everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Banana Muffins is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook banana muffins using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Muffins:
- 2 medium or 1 1/2 large Well ripened bananas
- 100 grams Bread (strong) flour
- 20 grams Cake flour
- 1 tsp Baking powder
- 80 grams Margarine or Butter
- 80 grams Soft light brown sugar
- 2 Eggs
Steps to make Banana Muffins:
- [Prep] Sift the dry ingredients beforehand. Bring the eggs and margarine to room temperature. Preheat the oven to 180°C.
- [Prep] Mash the banana with a masher or fork.
- Add the warmed margarine to the soft brown sugar and mix until the mixture turns white.
- Add the eggs one at a time and mix well after each addition.
- Add the sifted dry ingredients to the mixture and mix until there are no lumps.
- This is how it should look when you finish mixing.
- Add the banana from Step 2 and mix well again. There should be a few small lumps left.
- Pour into the muffin or paper cups and bake for 15 minutes in a preheated oven.
- I baked these in brioche moulds and topped them with chocolate. They look really cute and makes good presents.
So that is going to wrap it up for this exceptional food banana muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
