Slow cooked Fish and Sweet Potato Curry
Slow cooked Fish and Sweet Potato Curry

Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to prepare a special dish, slow cooked fish and sweet potato curry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooked Fish and Sweet Potato Curry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Slow cooked Fish and Sweet Potato Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooked fish and sweet potato curry using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow cooked Fish and Sweet Potato Curry:
  1. 400 grams firm white fish fillets (eg. Cod, basa, flake)
  2. 3 cloves garlic, diced
  3. 3 cm piece of ginger, finely diced
  4. 3 small hot red chillies (or to taste)
  5. 1 medium sweet potaoto (cut into bite size chunks)
  6. 7 x pieces baby corn
  7. 1 x tin coconut cream
  8. 2 tablespoons your favourite curry powder (or make your own!)
  9. Yoghurt and bread (to serve)
Instructions to make Slow cooked Fish and Sweet Potato Curry:
  1. Cut your fish into large bite-sized pieces, noting that they might break down in the slow-cooker if too small.
  2. Place all ingredients in a (non preheated slow cooker). Stir very well, making sure the curry powder is mixed through and that he coconut milk is liquid.
  3. Turn slow-cooker on to a low setting. Let sit on a low heat for 3 - 4 hours, or for 30minutes after you can hear it starting to boil.
  4. Serve on bread with yoghurt, enjoy

So that is going to wrap it up with this exceptional food slow cooked fish and sweet potato curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!