Hey everyone, hope you’re having an amazing day. Today, we’re going to prepare a special dish, potato tuna patties. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Potato Tuna Patties is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Potato Tuna Patties is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato tuna patties using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato Tuna Patties:
- 500 gr mashed potatoes (peel and halve potatoes, boil until tender, mash with 1 tbsp of butter or margarine)
- 1 can tuna, drain the excess oil
- 1 tbsp breadcrumbs
- 1 tsp grated parmesan (or cheddar)
- 1 tsp maizena
- 1/2 tsp garlic powder
- Oil for molding and frying
Steps to make Potato Tuna Patties:
- Combine mashed potatoes with tuna, bread crumbs, parmesan, maizena, and garlic powder. Mix until smooth. You might want to add a bit of breadcrumbs if it's too watery, or a bit of milk if the mixture is too solid.
- Wash and dry your hands. Add a bit of oil to your hand, and form patties.
- Heat about 1 tbsp of oil in a pan. When it is hot, put patties inside. Cook using low heat. Flip the patties carefully. They will be golden brown when done, but still a bit soft.
So that is going to wrap this up for this special food potato tuna patties recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
